Become a host once more
Digital administration saves time
Ideally, all restaurant and hotel owners should focus on looking after their guests. The reality, however, is often quite different. Instead of looking after their guests and making their day-to-day lives just a little more beautiful by creating really special moments, most restaurant and hotel owners spend countless hours taking stock, ordering goods, calculating contribution margins and making sure they meet all the compliance regulations. Administration can be a real challenge, especially if you place orders with wholesalers and regional suppliers several times a week.
It doesn’t have to be like this! With FoodNotify, all these tedious tasks can be taken care of easily and conveniently via a software platform. This will save you time that you can use to take care of what really matters: your guests.
From statistics to notifications – keeping track at all times
FoodNotify can help you increase your economic success in the long term. On the one hand, clearly presented statistics show you which products you spend the most money on, which dishes earn you the most money, and where you ought to optimize your purchasing management. On the other hand, we send you notifications informing you of changes in costs and low stock levels for individual products. This valuable information helps constantly improve your business results with little effort and keep track at all times.
Goods and cost calculation made easy
How to increase your business success without adding to your workload
One of a restaurant owner’s most difficult tasks is calculating the cost of goods when developing new recipes. Correct calculations are a piece of cake with FoodNotify, as the cost of goods for every dish is calculated automatically. With just a few clicks, FoodNotify calculates the cost of goods and the contribution margin and provides informative evaluations and statistics. This tells you which products on your menus sell well, which sell poorly, and how much contribution margin you make with which dishes. This allows you to increase the economic success of your company without increasing your workload.