FoodNotify | FoodNotify

State of the art
inventory management platform

FoodNotify is the most modern and easy to use inventory management for people in the gastronomy and hotel industry. You connect, synchronize and automate almost all goods-related processes in your company. From inventory management and product ordering to recipe management and menus. FoodNotify connects you directly to your suppliers and with your POS system. You save time and money and gain more control and insight into your business through comprehensible data processes. This is modern digital process efficiency in real time, which increases your competitiveness and profitability.

4 steps to digitization

1. Quick Check

First, we check your current level of digitization. Use the button below to get in contact with us. Then you get the results of your digitization level and first individual recommendations.

2. Deep Analysis

You decided to digitize your business processes with us. In a deeper analysis of your processes, we will define the first possible project steps and discuss your requirements and needs.

3. Pilot testing & Implementation

Together we set up all digital processes. If necessary, readjustment. Official rollout across all sites.

4. Evaluation

Review and evaluation of all processes. On request further ongoing support by FoodNotify.

Tailored to your individual needs

Usability is very important for us, because the employees must be able to work with it gladly and efficiently. Unlike other systems, FoodNotify offers a modern and intuitive user interface that anyone can use with a smartphone or tablet. The system is really self-explanatory and easy to use.

Daniel Anselment, Member of the management and Procurator of Rauschenberger – Catering & Restaurants

With more than 5,500 passengers per day and 650 million meals per year, we strive to administer purchasing processes and correct quantity calculations at the right time. With FoodNotify we have found a partner who takes care of us with these time-consuming administrative processes. That's how we manage to increase efficiency and to control processes even more effectively.

Daniel Dittrich, Sous-Chef at LSG Sky Chefs Zurich

We mostly use the recipe management / digital cookbook module, which allows us to collaboratively develop and improve recipe ideas until they are finalized. Then they can be automated displayed through the Website interface on our website.

Selina Ruppert, Project Manager E-Commerce at Dr. August Oetker Nahrungsmittel KG

In particular important for us was the connection of our own suppliers and the interface to our POS system, to automatize our inventory management. Both have worked well with FoodNotify's many years of experience and exceptional support. The flexibility of FoodNotify to handle and pilot the project with us in several phases has helped us a lot with the transition.

Andreas Eidenschink, Enchilada Gruppe

We created all recipes in the recipe management / digital cookbook module of FoodNotiy. The advantage is that all ingredients can be changed very easily and individually and so do the allergens, nutritional values and additives. And no matter which recipe I edit with different ingredients: All allergens, nutritional values and additives are automatically indicated. We don’t need to worry about these things because it is done automatically. We are able to use the newly available time for our staff and guests which is fantastic.

Hannes Pönisch, F & B Manager at PokéYou

We started with the recipe management / digital cookbook module and the automatic allergen labeling. We use FoodNotify now to manage hundreds of recipes across 26 locations. Therefore, we have connected more than 60 suppliers to FoodNotify and now we order through one single system. Also, we use their live controlling. With a purchase volume of several million euros per year, it is crucial to keep the overview. FoodNotify Analytics is fulfilling this need and they are providing individual dashboards for our F & B Controlling.

State of the artinventory management platform